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For more than 20 years, installed in Provence in the hinterland of the Var department, Claude CATRICE, ISAL engineer, manufactures traditionally-made products such as tererines and Provençal speciatities : crème d'anchoïade, tapenade, tomato coulis with basil, pesto and more sauces, under the brand "Les Terroirs de Tourtout".
The quest of taste and natural products runs our savoir-faire. Quality remains our major advantage.
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Legal references : SARL
Address : ZA La Combe 83690 SALERNES
Phone : 04 94 70 56 18
Fax : 04 94 70 57 56
Annual turnover : 450 000 €
Amount of exported income : 5%
VAT : FR 533 273 047 21
E.Mail : claude.catrice@wanadoo.fr
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Target markets :
catering
catering
retailer
wholesaler
Delivered countries :
Belgium, Luxembourg, Switzerland, United States of America.
Required country :
Germany, China, Spain, Sweden, Great Britain.
Quality norms :
HACCP
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Brands :
- Les Terroirs de Tourtour
- Brin de Provence et Brin de terroirs
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