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JULHES    E.Mail : tripoux@tripoux.com    Siteweb : http://www.tripoux.com Manufacture of Auvergne Tripoux and takeway dishes.     Legal references : SA Address : ZI de Montplain  15100 SAINT-FLOUR Phone : (33) 04 71 60 11 42 Fax : (33) 04 71 60 18 57 Creation date : 1979    E.Mail : tripoux@tripoux.com Delivered countries : France. Obtained rewards : . "Gold Cock" of the guide Hachette (Greedy France) since 1994 . Volcanos Company award decreed by the Commercial Leaders of France European Bay-trees of Gold in 1994 for Tripoux of Auvergne, in 1995 for the Tripe in Saint-Pourçain Marmitte d'Or 1997 Terroir of the Year 2001 Products : (click on the name to see the description) -  Aubrac beef with Saint-Pourçain sauce -  stuffed cabbage -  Cock with Saint-Verny wine sauce -  Lavergne range -  Pickled porck with lentils -  stuffed pork feet -  The feet packages -  Auvergne potful -  Sausages with lentils -  Pork sauté with chestnuts -  Auvergne Tripoux -  THE MANOUS Tripoux of Lozere -  Truffade For a fresh taste of France direct from French producers french baked goods   Want French ingredients for that coq au vin recipe? food gourmet shopping   Cook French regional recipes with fresh French products bordeaux French product