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OBERTI & fils    E.Mail : oberti@oberti.fr    Siteweb : http://www.oberti.fr Three facilities for the traditional production of cold pork specialties, salted preparations, fresh sausages and regional pork cuts.     Legal references : SARL Address : Rue Flandres Dunkerque  81230 LACAUNE Phone : (33) 05 63 37 00 21 Fax : (33) 05 63 37 81 01 Creation date : 1956    E.Mail : oberti@oberti.fr Delivered countries : Great Britain. Quality norms : HACCP Brands :  - Oberti Prestige - produits haut de gamme Label Rouge Oberti - produits milieu de gamme Mazelier et Gambadou - produits 1er prix   Products : (click on the name to see the description) -  Chipolatas ( country style sausage ) -  Chorizo (Spanish spicy sausage ) -  Dried ham ( Label Rouge ). -  Merguez ( Arabic kasher sausage ) -  Rolled pork rack -  Rosette -  Liver sausage -  Toulouse Sausage ( Label Rouge ) -  Dried sausage with duck meat, roquefort cheese walnuts, or olives -  Sausages and dried sausages ( Label Rouge ) For a fresh taste of France direct from French producers french red wine   Cook French regional recipes with fresh French products French regional food   Want French ingredients for that coq au vin recipe? mail order French food